Produce raised all natural from April until November!
How our Grandparents did it....
Our produce is raised the same way our grandparents raised a garden. We use no pesticides, no herbicides, and only the best heirloom seeds purchased only from Bakers Creek. Our goal is to also have zero waste with our gardening which means all plants that are no longer producing are fed to our livestock, any ugly veggies are a delicious treat to our chickens and the livestock gives back to the garden in the form of perfect fertilizer :)
What’s in season?
This Fall we have Yukon Gold Potatoes, Red Pontiac Potatoes, Tomatoes, Sweet Potatoes, Akorn Squash, Zucchini, Bell Peppers, Banana Peppers, Jalapeno Peppers, Habanero Peppers, Yellow Squash, Romaine Lettuce, Butterhead Lettuce,Okra, Burgundy Okra, Radishes, Basil, Rosemary, and Sage!
Squash, Peppers, Onions, Tomatoes, Garlic, Collards, Rainbow Chard, Carrots, and Lettuce!
Where to Purchase
Our CSA (Community Supported Agriculture) starts in late April and runs until October. Each week you will receive a box of 5-10lbs/person fresh seasonal produce. You can sign up for your personal weekly share by sending us an email!